PVM (KP) - Preventive Veterinary Medicine
Development of preventive tools and concepts securing feed safety, swine health, pork quality management and consumer protection (food chain approach).
Planned realisation and outcomes:
- Novel concepts of securing animal health through improved feed quality
- Novel feed additives
- Innovative vaccination strategies
- New management approaches towards securing pork quality
- Development of rapid tests identifying pig-associated food-borne zoonotic agents
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